There’s nothing worse than opening your produce drawer and finding a wilting, rubbery, stalk of something that used to be celery. We’ve all done it, and now more than ever, we want to be conscious of how much food we waste. And besides, who likes throwing money down the compost bin?!
The Produce Storage Guide is a great reference for storing your produce, so it will stay fresh and nutritious as long as possible for you. Aside from overall good practices, there is a listing of over 80 fruits and vegetables with specific instructions on how to best store each. There is also a ripeness guide listing what produce should be eaten first and what keeps longer.
No more wilted watercress!