Entries by Lindsay Denny

No-Bake Pineapple Tart (Vegan)

This chilled tropical dessert is sweet and tangy and perfect for summer. Best of all, this tart has a no-bake crust, so your kitchen can stay cool while you work. We hope you enjoy this recipe. Ingredients: 1 5.4oz can of coconut cream 1 ½ cup pineapple (canned or fresh) ¼ cup sugar 2 T […]

Lavender Simple Syrup

Making syrups in your favorite flavors might sound complicated, but with this recipe you’ll find it can be easy and simple. Lavender isn’t a flavor you’ll find on the menu of every coffee shop or cocktail bar, but it gives your favorite beverage a unique and delicious flavor. Try adding this simple syrup to your […]

Local Vendor Profile – RED ROOT & CO.

Hi, there! I’m Corey. I started Red Root & Co to create herbal goods that support mind and body, bringing botanical goodness to our community through foods, beverages and herbal remedies. Since I was a small child, I’ve been drawn to preparing kitchen goods for loved ones. As an adult, my love for plants and […]

Bean and Cheese Dip (Vegan)

Summer is in the air and outdoor get-togethers are a wonderful way to enjoy the company of friends and family. This bean and cheese dip is easy to make and it’s a tasty crowd-pleaser everyone can enjoy. Serve it alongside tortilla chips and dig in! This recipe is easy to make vegan by using dairy-free […]

Connecting with Holiday Traditions in 2020

  There has been nothing normal about this year, and the holidays are no exception. We all find ourselves missing gatherings with extended family and friends and are trying to fill the void. Remembering holiday traditions is a great way to celebrate the season, and remind ourselves of what the holidays mean to us. We all have […]

Happy 9th Birthday!

The co-op turns 9 years old this Saturday, June 6. We’re celebrating in a couple of ways. First, we are expanding our store! Raising the funds has been ongoing for a little over a year, and now we’ve met our goal. Construction began on Monday June 1st and is expected to last around 9 months. […]

Asian Quinoa Salad

This recipe is from our Friendly City Deli Department! It’s a packaged salad that appears in our deli case rotation. Enjoy! Ingredients 1 1/2 cups Quinoa 2 1/2 cups Water 1 cup Edamame 1 Bell Pepper, diced 1/2 cup Shredded Carrot 1 cup Chopped Red Cabbage 1/2 Bunch Green Onion, sliced thinly 1/2 Bunch Cilantro, […]

Creamy Mushroom Pasta (Vegan)

Makes 2 servings This creamy mushroom pasta combines shiitake and white button mushrooms with a simple cream sauce to make one delicious dish. The Co-op carries a variety of fresh mushrooms and I was eager to create a recipe with them. Shiitake mushrooms have a smoky, earthy flavor, which pairs well with the mild flavor […]

Golden Beet and Lentil Curry

Beautifully colored and even better tasting vegetables are the star of this delightful soup. This is the perfect dish to cozy up to on a cold evening. It is full of flavor and will fill up your home with the warm and savory aroma. Serve it over rice, with bread, or all alone, either way […]

How to Store Produce

There’s nothing worse than opening your produce drawer and finding a wilting, rubbery, stalk of something that used to be celery. We’ve all done it, and now more than ever, we want to be conscious of how much food we waste. And besides, who likes throwing money down the compost bin?! The Produce Storage Guide […]