Entries by Lindsay Denny

Bacon Wrapped Brussels Sprouts with Cranberry Dipping Sauce

Looking for a way to use up leftover holiday ingredients? Searching for a quick and easy recipe to throw together for a holiday gathering? Look no further. This quick and easy appetizer is sure to please and put everyone in the spirit! Ingredients 20 Brussels sprouts 20 bacon slices 1 cup jarred (or homemade) cranberry […]

Wine Pairings for Thanksgiving

Thanksgiving is nearly upon us, and whether you’re a host or guest, you might be considering bringing a bottle (or two, or six) of wine. From sparkling to white to red, we’ve got you covered, with delicious wines handpicked to complement every part of your meal, all at prices you’ll be thankful for. Sparkling Light […]

Pad Thai with Spaghetti Squash

Autumn is prime time squash season. Why not turn the beautiful vegetable into a crave-worthy pad thai? This recipe is the perfect dish to cuddle up to on a crisp fall evening. It’s a much healthier version of your favorite takeout order, and is nut free for those with allergies! With some simple substitutions it […]

Whole-Wheat Creamy Pumpkin Pasta with Sausage and Kale

October means fall and fall means everything pumpkin. Add it to pasta in this recipe and enjoy the splendid autumnal combination that is pumpkin, rosemary, andthyme. It is a feel good dish that will leave your belly full and your family happy!   Ingredients 1 lb whole wheat chiocciole pasta 1 lb pork sausage without […]

October is Virginia Wine Month

Virginia is the second largest wine producer in the South, thanks to exponential growth over the last few decades. Though the state has been growing wine grapes since the earliest colonial settlements, its reputation as a major wine producer is a relatively recent phenomenon, bolstered in part by major investments from big names like Jean […]

No Tricks, Just Treats!

We love Halloween here at the Co-op. The changing leaves, beautiful fall weather, costumes, and plenty of candy. What we don’t love? Artificial sweeteners and coloring, high-fructose corn syrup, hydrogenated oils . . . all common ingredients in popular Halloween candies. Now that’s spooky. But it wouldn’t be Halloween without candy, so stop by and […]

Sweet Potato Pizza Crust

Craving pizza, but also want to get in your serving of veggies? Well then, this pizza is for you! This pizza is so fun because it has a sweet potato crust and can be personalized by choosing to top it with your favorite sauce and veggies. Ingredients SWEET POTATO CRUST 1 medium sweet potato 1 […]

Vegan Veggie Burgers

Summer is the season of barbecues and these veggie burgers are the perfect way to enjoy the summer festivities and maintain a plant based diet. They’re an adequate source of protein while also being anti-inflammatory. Get creative with your veggie burger by adding it to the top of your salad, or sandwich it between a […]

It’s New! Craft & Cork

We are pleased to share our newest seasonal publication with you– the Craft & Cork. You’ll find information about the enjoyment of beer, wine and cheese. It is produced VERY locally, right here in the store! All the products you read about can be purchased here at the co-op. There will be a recipe that […]