Archive for category: Recipes

Fall into autumn with this wonderfully spiced and cozy pumpkin coffee cake. The rich pumpkin is complimented by warm spices and a sweet crunch of oat streusel topping. Enjoy it for breakfast with a cup of coffee, serve it a-la-mode, or however the spirit of fall compels you.

In the morning chill of autumn, you might be craving something sweet, but not too sweet. Let these stuffed sweet potatoes mix up your breakfast rotation and fulfill that fall craving. You can customize them with whatever nut butter or flavor combo suits your fancy, but any way you make them, you’ll surely enjoy them.

Looking for a snack bar that’s not so sugary-sweet? Need something that’ll actually fulfill your snack-time needs, without the junk? These savory Rosemary and Sea Salt Nut Bars may be exactly what you’re looking for. They’re herby with just a pinch of sweetness to bring out the flavor of the toasted nuts, finished with a shake of flakey salt. Better yet, you can mix up or swap out the nuts to match your own tastes or preferences.

In the dog days of summer, nothing sounds better than a refreshing but filling meal. When you don’t feel like a fussy salad or a hefty sandwich, these cold soba noodles may be just what you’re looking for. Cold and clear umami broth rehydrates you and dances over the slightly chewy soba noodles, rounded out with fresh spring onion. Enjoy them with the topping of your choice, however you please.

Sweet and bubbly, this Watermelon Punch will help you chill out in the summer heat. Ripe and juicy local watermelon floats in harmony with fizzy lemon-lime soda. Add some sake for a little kick, or rock it without. Whatever way you want to enjoy it, this punch is perfect for porch-sippin’, backyard shindigs, or just hangin’ out.

Tangy and creamy with a bite, this potato salad has everything you’re craving for your cook-out side. Perfect for an easy sidekick for your dinner, with minimal cooking time, so you can get back to enjoying your summer. Pair it with your hot dog, hamburgers, or enjoy it right out of the bowl. Either way, you can skip the pickle on the side, because this potato salad is the whole package.

We’re celebrating 15 years of serving our community this June, and we wanted to mark the occasion by sharing a wonderful cake recipe with you. This birthday cake may have come about by thinking “outside the box,” but what fun is it to always color inside the lines? You’ll find that the warm and bright citrus notes blend beautifully with the rich and nutty pistachio flavor, wrapping this cake up into one wonderful present. We hope you enjoy this creation, from us to you.

This fresh and easy dip is bound to take the center stage of your summer snacking rotation. It’s tangy notes of feta cheese are balanced by the bright notes of lemon and yogurt, finished up with creamy and rich olive oil. Dress it up or down for any occasion, whether it be a dip or drizzle.

Looking for a way to mix things up on the grill? Does your summertime fishing have you wondering for more ways to prepare your fresh catch? Try this slightly sweet, savory, and delicate grilled miso trout. It’s a wonderful accompaniment to a salad or rice bowl, or any other grilling sidekicks you enjoy.

This zippy and fresh Greek salad is the perfect addition to your summertime meal rotation. It’s bright with an herby bite from fresh squeezed lemon juice and herbs, rounded out with creamy feta and rich olive oil. Enjoy it on its own, or topped with a protein of your choice.