Miso Blood Orange Scallops
Treat yourself and a special someone to delectable sautéed scallops in an orange-miso sauce. Ingredients 1 teaspoon blood orange zest 6 tablespoons blood orange juice (one large blood orange) 3 tablespoons white miso 2 tablespoons mirin (Japanese white cooking wine), or apple juice 12 ounces sea scallops, trimmed 1/2 teaspoon paprika 1 tablespoon olive oil […]