Vegan Chocolate Pie
This recipe features a vegan chocolate pie! How exactly is a vegan pie possible, you may wonder? Are butter and eggs necessary? In this no-bake pie, they are not. Sugar, chocolate, and tofu hold up the thick creamy texture. Silken tofu is used in many vegan-based recipes such as creamy soups, dips, cakes, and muffins. […]
Pumpkin Cornbread Muffins (Vegan)
By Tiffany Wu – Makes 12 muffins These pumpkin cornbread muffins are savory, sweet, and perfect for fall. The earthy flavors of pumpkin and cornmeal compliment each other nicely and put a new spin on this classic dish. Friendly City Food Coop carries local yellow cornmeal in their bulk bin section, which gives the muffins […]
Roasted Romanesco
Imagine a lime-green head of broccoli with mesmerizing spiral florets. The odd-looking vegetable you are thinking of is called Romanesco! This exotic vegetable belongs to the same cruciferous vegetable family as broccoli and cauliflower. Nevertheless, when I spotted it in the produce section of Friendly City, I could not stop staring at it. The vegetable […]
