Savory Oatmeal (Vegan)
Mix up your usual morning oatmeal with these cheesy, savory vegan oats! Plain oatmeal is a blank canvas, allowing you to build all kinds of flavors. I discovered this recipe a few years ago and it’s one of my favorites. Though savory oats may sound odd, they’re similar in flavor to cheesy grits and thicker […]
Vegetarian Tofu Tikka Masala
This saucy dish is inspired by the Indian dish, chicken tikka masala. It’s great as a hearty dinner any day of the week and works perfectly as leftovers for lunch! This tikka masala only has a hint of warm heat, making it enjoyable for everyone, as it isn’t very spicy. The tofu in this dish […]
Sharon’s Apple Pie
There’s something nostalgic and heartwarming about an apple pie. To commemorate Black History Month this February, we’d like to share this recipe, sent to us by Sharon Barber and Robin Lyttle from the Shenandoah Valley Black Heritage Project. You can learn more about the Shenandoah Valley Black Heritage Project by visiting their website. Sharon Barber […]
