Harrisonburg Restaurant Week Samplings @ Friendly City Food Co-op
Mar 5 – Mar 11 all-day

March 5-11 is Harrisonburg Restaurant Week! To celebrate, the co-op is collaborating with local restaurants Bella Gelato and Bella Luna. We are providing the delicious local Falling Bark Hickory Syrup, and the Bella Gelato pastry chef will be making a dessert- a gelato and cookie combo with the syrup drizzled over. The Bella Luna chef will be making an appetizer– a crostata made with our local, award-winning, Meadow Creek Dairy Appalachian Cheese. Both the dessert and the appetizer will be sampled here at the co-op and you can order full-size versions in the restaurants.
Sampling schedule to be posted here soon.

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