Open Job Positions
Front End Assistant Team Leader (Manager) – Full Time (35+ hours per week)
Duties Include: Outstanding Customer Service Skills, Money-Handling, Register Accuracy & Efficiency, Good Communication Skills, Attention to Detail, Working with a Team, Answering the Phone, Standing for Long Hours, Cleaning, Answering Questions, Explaining Co-op Ownership, Departmental Supervision, Cash Management Experience, POS Supervision, PC Systems and Excel, Scheduling, Training Must have night & weekend availability.
Front End Team Member (Cashier) – Full Time (30-40 hours per week)
Duties Include: Outstanding Customer Service Skills, Good Communication Skills, Attention to Detail, Register Accuracy & Efficiency, Money-Handling, Answering the Phone, Standing for Long Hours, Cleaning, & Some Heavy Lifting. We are looking for a new team member with a positive attitude. Must have night & weekend availability.
Deli-Bakery Team Member – Full Time (30+ hours per week)
Duties Include: Outstanding Customer Service Skills, Food Prep, Baking, Prepared Food Handling, Sandwich Making, Soup Making, Packaging, Some Heavy Lifting, Cleaning, Other Duties as Assigned. At least 1 year previous food service experience preferred, but we will train the right individual. Must have weekend availability.
Grocery Team Member – Part Time (16-25 hours per week)
Duties Include: Outstanding Customer Service Skills, Assisting Customers, Receiving Deliveries, Stocking Shelves, Attention to Detail, Collaborate With Team Members to Ensure Efficient Store Operations, Rotating & Inventorying Stock, Other Duties as Assigned Must have weekend availability.