Open Job Positions
Local Buyer – Full Time (30-40 hours per week)
Duties Include: Outstanding Customer Service Skills, Developing & Maintaining Relationships with Local Producers & Vendors, Direct Ordering from Vendors, Receiving Deliveries, Stocking Shelves, Heavy Lifting, Cleaning, Stay Informed About Local Food Trends & Emerging Local Producers, Planning & Organizing Local Vendor Sampling, Passion for Local Food, Other Duties… Ordering/purchasing experience preferred, but we are willing to train the right person! Must have weekend availability.
Deli-Bakery Prep Cook – Full Time (30-40 hours per week)
Duties Include: Outstanding Customer Service, Food Prep, Cooking, Knife Work, Following Recipes, Soup Making, Food Safety, Baking, Packaging, Heavy Lifting, Team Work, Dish Washing, Cleaning, other duties as assigned. At least 1 year previous food service experience preferred, but we will train the right individual. Must have weekend availability.
Grocery Team Member – Part Time (15-29 hours per week)
Duties Include: Outstanding Customer Service Skills, Assisting Customers, Receiving Deliveries, Stocking Shelves, Attention to Detail, Collaborate With Team Members to Ensure Efficient Store Operations Attention to Detail, Rotating & Inventorying Stock, Other Duties as Assigned. Must have weekend availability.